Crisp, buttery shortcrust pastry filled with jam and our signature almond frangipane and topped with sweet, seasonal plums

Ingredients: Gluten free flour blend (Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat)), butter (MILK), sugar, EGG, ALMONDS, ALMOND extract,

Contains: MILK, EG, ALMONDS. Made in a kitchen that handles all allergens except gluten